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The perfect Thursday lunch

The perfect Thursday lunch

Yet when you see a line f...

Free doughnut Friday

Free doughnut Friday

It's happening throughout...

Dairy and milk alternatives

Dairy and milk alternatives

Whether you're vegan, lac...

'Freshly cracked pepper':  Once the sign of fine dining

'Freshly cracked pepper': Once the…

The question of whether g...

The end of Egyptian cotton

The end of Egyptian cotton

In 1994, Ayman Nassar, an...

'I was a teenager Riverdancer'

'I was a teenager Riverdancer'

https://www.nytimes.com/2...

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Restaurant lunch highlights:

Creole or cajun: Know the difference?

Creole or cajun: Know the difference?

If you want a simple answer, there is one: Creole is city food and Cajun is country food. Creole cooking uses tomatoes, Cajun cooking does not. Of course, there's more to it than that, and even a few blurred lines.

As reported on the CHOWHOUND website - READ MORE

Last modified onWednesday, 19 February 2020 05:33
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