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Restaurant lunch highlights:

5 Chef life/kitchen lessons

5 Chef life/kitchen lessons

Nobody would blame you if you walked into Bistrot Leo and were convinced you'd entered a chic French brasserie, tucked away on some charming Parisian side street, via magic portal. Owner John McDonald is one of the leading forces in New York's dynamic culinary scene; he's the same man behind iconic eateries like El Toro Blanco, Lure Fishbar and Bowery Meat Company.

As reported on the TASTING TABLE website - READ MORE!

Last modified onFriday, 06 December 2019 05:32
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