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Restaurant lunch highlights:

Secret to shelling beans

Secret to shelling beans

Unlike pole and bush beans, where the whole bean is tender and edible at various stages of maturation (think: Romano, wax, and runner beans), shelling bean pods is more like unwrapping a present. On lazy summer days, when afternoons turn into evenings over bowls of ripe fruit and sweating drinks, task your dinner partners with popping beans from their pods before you start cooking.

As reported on the TASTE website with recipes - COOK MORE

Last modified onFriday, 16 August 2019 06:14
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