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Making portion work for you

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Re: That bottle of Pinot Noir

Re: That bottle of Pinot Noir

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Slushy cocktail season is now

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Getting excited about chicken pot pie

Getting excited about chicken pot pie

Like most foods whose good names have been sullied by mass production and freezer burn, chicken pot pie can be exciting when made the right way. In the 21st century, our bird-filled pies are admittedly a little less exciting and a lot more practical. It seems as if the days of grandiose bird pies are long gone.

As reported on the TASTE website with recipe - EAT MORE

Last modified onWednesday, 20 March 2019 05:09
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