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F&W vegetarian soup recipes

F&W vegetarian soup recipes

These veggie-packed soups...

Planet saving vegan dishes

Planet saving vegan dishes

the U.N. issued a report ...

When to burn your food!

When to burn your food!

To properly answer this q...

RE: Bait & crackers fish food

RE: Bait & crackers fish food

One thing about fishing, ...

Future produce: Tastes better, reduces waste

Future produce: Tastes better, redu…

New York's first Variety ...

Making 'Good Eats' even better

Making 'Good Eats' even better

The premise of Alton Brow...

Lyle Lovett, REK interview

Lyle Lovett, REK interview

When fellow Texans Lyle L...

DIY Pappy Van Winkle

DIY Pappy Van Winkle

Say "Pappy," and the whis...

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When to burn your food! Featured

When to burn your food!

To properly answer this question, we need to clarify something. The term "burning" typically has a negative connotation when it comes to cooking. It is, however, OK (and often even sought after) to char your food. In fact, for certain dishes, like baba ganoush, the charred flavor is fundamental to the recipe.

As reported on the TASTE magazine website - BURN MORE

Last modified onFriday, 12 October 2018 06:19
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