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So many tacos, so little time

So many tacos, so little time

If there's one cuisine we...

BLTs like you've never seen

BLTs like you've never seen

The problem with a BLT, m...

15 veggie stuffed peppers

15 veggie stuffed peppers

Stuffed peppers–they're t...

Eating clean for energy

Eating clean for energy

As a busy entrepreneur, m...

Destroying dieting myths

Destroying dieting myths

According to personal tra...

Is NETFLIX killing the Food Network

Is NETFLIX killing the Food Network

Food Network Star, which ...

Regarding meat marinades

Regarding meat marinades

Some of the most common r...

Taste testers wanted

Taste testers wanted

Hello, and welcome to you...

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Restaurant lunch highlights:

RE: Gummy Bears and fine wine

RE: Gummy Bears and fine wine

It's possible that we're living in the golden age of gummy bears. There are so many colors, flavors, styles, and artisanal interpretations that it's practically head-spinning. They were always good, of course, but now it feels like gummy bears have also grown up — and so should the way we consume them. A fine gummy bear demands an equally fine wine to drink with it. (Really! Stick with me here.)

As reported on GRUB ST.com - EAT MORE

Last modified onFriday, 10 August 2018 03:52
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